BRIO Tuscan Grille South Florida locations are being introduced to a new “Moderno” Take on Tuscan Dining! Dear Foodie Friends, Have you been to a BRIO Tuscan Grille lately? If not, it’s time to go back and check out all their new offerings. BRIO’s lunch
Dear Foodie Friends, In planning my 5-day road trip through New England, I looked to Airbnb to see if I might find suitable accommodations in each of the cities I would be visiting. I had never used Airbnb before and thought this would be a
Dear Foodie Friends, As many of you know, I just got back from a 5-day road trip in New England where I traveled from Boston to Bar Harbor, stopping in Portland and other charming little towns along the way. I will provide a detailed description
Hello Foodie Friends, Earlier this month I attended the Boynton Beach Food Wine & Brew Festival and that is where I first heard of Josie’s. Then shortly after that, I received an invite from their PR firm, The Buzz Agency to attend a media dinner there to preview
Hello Foodie Friends, As many of you know, I spend a lot of my time in Boca and Delray and on occasion, I am known to travel down to Miami/Miami Beach or up to West Palm Beach when invited to cover a food & wine
Banko Cantina, a Mexican restaurant and tequila bar, proudly opened its doors this month at 114 S. Olive Ave. in West Palm Beach, FL. Originally home to the American National Bank, this 1921 landmark building was added to the U.S. National Register of Historic Places in
Hello Foodie Friends, Some of you who are following me on Facebook, Twitter or Instagram know that I have just returned from a trip to Boston; an exploratory trip, that is. I went there to accomplish two things: 1. Get to know Boston, a city
Hello Foodie Friends, On Tuesday, March 15, 2016 Thasos Taverna opened its lovely doors to host local news reporters & bloggers for a tasting of the Island Gems of Greece luncheon and presentation, which I had the distinct pleasure of attending. Special guest Chef Athinagoras Kostakos was flown in for the occasion all
Hello Foodie Friends, For those of you who have been following me for some time, then you know I get around… to food and wine events, of course! I’m all about unique experiences, whether I am creating them, working them or attending them as a guest.
BRIO Tuscan Grille South Florida locations are being introduced to a new “Moderno” Take on Tuscan Dining! Dear Foodie Friends, Have you been to a BRIO Tuscan Grille lately? If not, it’s time to go back and check out all their new offerings. BRIO’s lunch
Dear Foodie Friends, In planning my 5-day road trip through New England, I looked to Airbnb to see if I might find suitable accommodations in each of the cities I would be visiting. I had never used Airbnb before and thought this would be a
Dear Foodie Friends, As many of you know, I just got back from a 5-day road trip in New England where I traveled from Boston to Bar Harbor, stopping in Portland and other charming little towns along the way. I will provide a detailed description
Hello Foodie Friends, Earlier this month I attended the Boynton Beach Food Wine & Brew Festival and that is where I first heard of Josie’s. Then shortly after that, I received an invite from their PR firm, The Buzz Agency to attend a media dinner there to preview
Hello Foodie Friends, As many of you know, I spend a lot of my time in Boca and Delray and on occasion, I am known to travel down to Miami/Miami Beach or up to West Palm Beach when invited to cover a food & wine
Banko Cantina, a Mexican restaurant and tequila bar, proudly opened its doors this month at 114 S. Olive Ave. in West Palm Beach, FL. Originally home to the American National Bank, this 1921 landmark building was added to the U.S. National Register of Historic Places in
Hello Foodie Friends, Some of you who are following me on Facebook, Twitter or Instagram know that I have just returned from a trip to Boston; an exploratory trip, that is. I went there to accomplish two things: 1. Get to know Boston, a city
Hello Foodie Friends, On Tuesday, March 15, 2016 Thasos Taverna opened its lovely doors to host local news reporters & bloggers for a tasting of the Island Gems of Greece luncheon and presentation, which I had the distinct pleasure of attending. Special guest Chef Athinagoras Kostakos was flown in for the occasion all
Hello Foodie Friends, For those of you who have been following me for some time, then you know I get around… to food and wine events, of course! I’m all about unique experiences, whether I am creating them, working them or attending them as a guest.
